Insalate (Salads)
Mista
Seasonal mixed greens and chopped tomatoes with balsamic vinaigrette dressing
7.00Insalata Caesar
Hearts of Romaine with homemade Caesar dressing and croutons
5.00Indivie e Piu
Belgian endives, arugula, and radicchio di Chioggia parmesan cheese and a rich lemon dressing
6.00Antipasto Freddo
A savory selection of cheeses and cured meats atop spring mix salad drizzled with our homemade Italian dressing
7.00Fantasia
Chef choice of the day
9.00
Antipasti (Appetizers)
Zuppa del Giorno
Chef's soup of the day
4.00Zuppa di Cozze
Farm-raised mussels with a choice of garlic white wine or marinara sauce
6.00Peperoni Arrostiti all'Acciughe
Roasted peppers, gaeta olives, anchovies and artichokes with balsamic and extra virgin olive oil dressing
6.00Grigliata di Calamari
Calamari marinated in lemon juice, garlic and herbs. Grilled to perfection
6.00Funghi Trifolati
Porcini, shiitake and portabello mushrooms that are sauteed in a basil and olive oil sauce
6.00
Primi (Pasta)
Penne con Piselli
Penne, pancetta and peas in a classic pink vodka sauce
9.00Gnocchi Sorrento
Freshly made potato gnocchi, melted mozzarella and a roma tomato sauce
9.00Linguine Con Pollo
Strips of chicken and linguine, olives and capers in a light marinara sauce
11.00Fusillia Alla Toscana
Homemade fusilli with white toscana beans, sausage and spinach in an olive oil sauce
11.00Risotto Porcino
Arborio rice, shrimp and asparagus in a porcino mushroom sauce
12.00Ravioli il Fiore
Homemade cheese ravioli in a pink cognac sauce
12.00Fettuccini al Salmone
Fettunccini Pasta with salmon in pink Grey Goose sauce
12.00
Secondi (Second Course)
Vitello (Veal)
Vitello ai Limone
Thin slices of veal medallions sauteed with capers and white wine and a fresh lemon sauce
13.00Vitello Marsala
Veal medallions sauteed with mushrooms and marsala wine
13.00Vitello ai Carrcciofi
Veal medallions with fresh tomatoes and artichokes in a garlic white wine sauce
13.00
Pollo (Chicken)
Pollo Pomodoro
Breaded chicken with fresh mozzarella and plum tomatoes in a basil marinara sauce
12.00Pollo Piemontese
Prosciutto arugula and mozzerlla atop chicken cooked in garlic and white wine
12.00Involtini di Pollo
Chicken breast rolled with spinach, smoked ham, fontina cheese, roasted peppers in a blush sauce with mushrooms and sun-dried tomatoes
12.00
Carne del Giorno
Meat of the Day
Market Price
Pesce (Fish)
Salmone Al Forno
Oven-roasted salmon with sun-dried tomatoes and cappers in a white wine and lemon sauce
13.00Pesce del Giorno
Fish of the day
Market Price
Una Selezione di Dolce
Try our delicious homemade desserts
5.00
Beverages
Caffe e Te
2.00Espresso
2.50Cappuccino
3.00Soda
2.00Mineral Water
4.00